Thanksgiving

Citrus Infused Roasted Turkey

by Lisa Marie Rosati on November 22, 2011

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I love citrus. In fact, I love citrus so much that I painstakingly grow a lemon and a lime tree in New York! I gave my parents, who live in Florida a tiny orange tree as a gift two years ago and now it’s gotten significantly bigger and producing fruit! I enjoy giving my peeps […]

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Pumpkin Mousse

by Lisa Marie Rosati on November 18, 2011

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 Ingredients: 1 tablespoon unflavored gelatin (1 packet) ¼ cup cold water 2 teaspoons pumpkin pie spice blend 15 ounce can pumpkin puree (not pumpkin pie mix) 1 ½ cup heavy cream 6 packets of PureVia natural sweetener 2 teaspoons vanilla extract (get my recipe for Vanilla Extract) Cinnamon Directions: In a small bowl, sprinkle gelatin […]

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Roasted Squash With Maple Syrup and Sage Cream

by Lisa Marie Rosati on November 8, 2011

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All I can really say about this dish is WOW! I love this dish… I can eat it all day long, one slice at a time! It looks and tastes like you slaved all day over the stove but takes less than one hour to complete. This is a quintessential fall and winter dish. It […]

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Sweet Potato Casserole #2

by Lisa Marie Rosati on November 7, 2011

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From Paleo Comfort Foods Ingredients: 2 pounds sweet potatoes, approximately 2 large ¼ cup coconut milk, unsweetened 2 eggs. lightly beaten 1 teaspoon vanilla extract (make your own Vanilla Extract) 1 tablespoon butter 2 teaspoons cinnamon, ground 1 teaspoon nutmeg, ground 1 teaspoon lemon zest (optional) ½ cup chopped pecans salt and pepper to taste […]

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Apple Crisp

by Lisa Marie Rosati on October 30, 2011

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Ingredients: 1 cup almond flour 1 cup pecans, chopped 3 teaspoons cinnamon ½ – 3/4 teaspoon nutmeg 1/3 cup coconut oil 2 tablespoons agave nectar (low carber’s use sugar-free honey instead of agave) 2 tablespoons vanilla extract 5-7 small to medium apples, peeled, cored and sliced (See Note) juice of ½ lemon OPTIONAL: 3 teaspoons […]

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Sweet Potato Casserole #1

by Lisa Marie Rosati on October 28, 2011

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I’ve  been preparing this recipe for years, it a Rosati Thanksgiving staple…my family has come to expect this unique sidedish every year! This recipe contains a spice called Mace. Mace is a uniquely flavored spice. You either love it or hate it. I recommend this recipe to adventurous foodies…if you’re a finicky eater I recommend […]

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Low-Carb Cranberry Sauce

by Lisa Marie Rosati on October 26, 2011

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Turkey or chicken is simply not the same without cranberry sauce. I have it in my fridge year round. In the Fall I purchase a few bags of whole cranberries and freeze them. As I need to make cranberry sauce, I take out a bag and make it … easy-peasy. It’s so simple to make […]

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