This is a delicious and light salad to pair with grilled chicken, shrimp or steak. The scallion and dill combo is a WINNER!
I don’t know about… but when the weather gets HOT I crave ice cold lemonade! Instead of drinking those artificial brands of sugar free lemonade, try this – it’s all natural and delish!
This recipe is super yummy and took about 20 minutes to make from start to finish!
The recipe is super-quick and simple to make, I recommend preparing it for a quick weeknight meal paired with a green salad.
Set it and forget it! This recipe is great for busy, on the go peeps … simple … delicious … meat is as soft as butter.
Skirt steak is a favorite cut of beef for most people. I totally love it but I’m not a fan of soy sauce marinades, so when I came across this recipe in the New Atkins Cookbook, I had to try it. I absolutely LOVE food with a Latin flair … and this dish was […]
Spanish/Latin food is one of my absolute FAVORITE foods to eat! My maternal grandmother, who is from Gibraltar (yup … as in The Rock Of) made this dish often, it‘s called Pollo en Salsa de Tomate. She served it on top of mashed potatoes … ahhhh the good old days! I believe my love of […]
Bok choy or Chinese cabbage can refer to two distinct varieties of Chinese leaf vegetables often used in Chinese cuisine. Bok Choy has a mild flavor that tastes great in soup, sautéed, or eaten raw in a salad. This recipe is a wonderful and simple way to eat your greens…the bok choy is tender and […]
If you like apples or better yet … apple pie – this is a “must try” recipe. Warm, sweet, cinnamon-ly delicious and light… YUM! It’s a staple dessert for my family and I during the fall and winter. Wait till you get a whiff of the aroma while the apples are baking … it’s absolutely […]
Bitter greens are super healthy for your body, especially your liver … which is your body’s major detoxify-er. Being Italian, I like to eat Italian comfort foods… and I had a hankering for sausage but wasn’t feeling Italian Sausage and Peppers … so I thought about it and come up with Sausage and Broccoli Rabe. […]