Dinner

Stuffed Peppers

by Lisa Marie Rosati on May 9, 2014

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This paleo recipe for Stuffed Peppers is delicious and is always a hit in my home. If you like Italian Stuffed Peppers, you’re gonna really enjoy this!e for Stuffed Peppers is delicious and is always a hit in my home!

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Low Carb Chicken Florentine

by Lisa Marie Rosati on April 13, 2014

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This recipe is super yummy and took about 20 minutes to make from start to finish!

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Pork Chops With Cherry Peppers

by Lisa Marie Rosati on March 23, 2014

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If you’re looking to impress, you can use the Italian name for this dish which is: Costolette di Maiale Piccanti when speaking to your dinner guests. This recipe is delicious!

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Low Carb White Castle Burger Bake

by Lisa Marie Rosati on February 28, 2014

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My family loved this recipe and told me that indeed it tastes like White Castle – enjoy!

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Salisbury Steak

by Lisa Marie Rosati on February 21, 2014

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The recipe is super-quick and simple to make, I recommend preparing it for a quick weeknight meal paired with a green salad.

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Crockpot Pot Roast With Onions

by Lisa Marie Rosati on February 11, 2014

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Set it and forget it! This recipe is great for busy, on the go peeps … simple … delicious … meat is as soft as butter.

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Low Carb Salmon Chowder

by Lisa Marie Rosati on February 5, 2014

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I was so impressed with the taste and texture of this recipe. You will NOT miss the potatoes one bit. I had three wild caught…

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Skirt Steak With Chimichurri Sauce

by Lisa Marie Rosati on January 13, 2014

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Skirt steak is a favorite cut of beef for most people. I totally love it but I’m not a fan of soy sauce marinades, so when I came across this recipe in the New Atkins Cookbook, I had to try it.   I absolutely LOVE food with a Latin flair … and this dish was […]

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Chicken Thighs In Tomato Sauce

by Lisa Marie Rosati on January 5, 2014

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Spanish/Latin food is one of my absolute FAVORITE foods to eat! My maternal grandmother, who is from Gibraltar (yup … as in The Rock Of) made this dish often, it‘s called Pollo en Salsa de Tomate. She served it on top of mashed potatoes … ahhhh the good old days! I believe my love of […]

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Easy (No Bean) Chili

by Lisa Marie Rosati on December 31, 2013

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Ingredients: 2 tablespoons olive oil 2 onions, diced 1 green bell pepper, chopped 1 fresh jalapeno pepper, seeds removed & chopped 8 garlic cloves, peeled and chopped 3 pounds ground meat (I used elk and venison but you can use any ground meat of your choosing; beef, turkey, chicken, etc) 5 tablespoons chili powder 1 […]

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