Sugar Free Lemonade

by Lisa Marie Rosati on April 20, 2014

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I don’t know about… but when the weather gets HOT I crave ice cold lemonade!

Sure you can buy convenient, packaged, artificially sweetened brands like Crystal Light but it’s not going to be healthy for you.

I have a couple of glass pitchers that I use to use when I entertain guests and this lemonade looks gorgeous in it.

I recommend adding the mint for a fun and tasty treat that will get your taste-buds dancing and keep your breath smelling fresh!


6 fresh lemons, juiced
1 lemon, sliced and added to pitcher
1 teaspoon Liquid Stevia, Lemon Drop Flavor
2 quarts of water
1 cup ice cubes
fresh mint leaves, optional


  1. Slice lemons in half, squeeze out juice into a bowl, remove seeds. Add juice to a large pitcher.
  2. Add 2 quarts of water to a pitcher.
  3. Stir in 1 teaspoon of stevia. Taste it and decide if you want it sweeter. I’m happy with this amount of sweetness.
  4. Slice one whole lemon and add to pitcher.
  5. Add the ice cubes and serve!

I add the mint sprigs to the individual poured glasses of lemonade.

Makes 64 ounces.